The hubs birthday is coming up soon and we celebrated a little early. Instead of the traditional birthday cake I made his favorite dessert.
This is a recipe from my mom. My family has a great line of bakers and lucky for me I have a big sweet tooth myself and got to enjoy many of these desserts.
We call it Peaches and Cream but most would say it's a peach crisp. Don't be fooled by the peaches either, it's not something you want to consume when watching your figure.
This is a 4 layer process. Start with your flour, baking soda, vanilla pudding (make sure it's not instant), eggs and milk. Mix together until smooth and spread into 13 x 9 greased dish.
Layer the peaches on top reserving some of the juice for later. You can use any fruit you'd like but we prefer peaches.
I softened the cream cheese and then used my mixer to combine the cream cheese, sugar and reserved peach juice.
Spread on top trying to avoid the edges (I didn't do a good job on that one but that's ok)
The crumb layer is optional but I highly recommend. Work the flour and sugar into the butter and spread on top. Bake for 50-60min at 350 degrees. Allow to cool a little and it can be served warm or cold.
Try not to eat it all...
Recipe:
Preheat oven to 350 degrees
Grease 9 x 13 baking dish
1 1/2 cups flour
2 small packages of vanilla pudding (not instant)
2 tsp baking powder
6 tbls butter softened
2 eggs
1 cup milk
Mix all ingredients together and spread into greased pan
2 -15 oz can of peaches
Drain and reserve juice. Spread peaches on first layer.
2-8 oz packages of cream cheese softened
1 cup sugar
6 tbls peach juice
Mix together and spread on top of peaches trying to avoid the edges
Crumbs
1 cup flour
1/2 cup sugar
1/3 cup butter softened
Work butter into dry ingredients to create a crumb mixture. Spread on top and bake for 50-60 minutes at 350 degrees.
Enjoy!
now present in your city cara menggugurkan kandungan
ReplyDelete1. manfaat kurma untuk persalinan
2. manfaat buah nanas
3. aktivitas penyebab keguguran
4. apakah usg berbahaya
5. penyebab telat haid